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offal    
n. 碎屑,残渣,下水,不能吃的部份,垃圾

碎屑,残渣,下水,不能吃的部份,垃圾

offal
n 1: viscera and trimmings of a butchered animal often
considered inedible by humans

offal \of"fal\, n. [Off fall.]
1. The rejected or waste parts of any process, especially the
inedible parts of a butchered animal, such as the viscera.
[1913 Webster PJC]

2. A dead body; carrion. --Shak.
[1913 Webster]

3. That which is thrown away as worthless or unfit for use;
refuse; rubbish.
[1913 Webster]

The offals of other professions. --South.
[1913 Webster]

55 Moby Thesaurus words for "offal":
bilge, bilgewater, bones, carrion, chaff, culm, deadwood, debris,
dishwater, ditchwater, draff, dregs, dust, filings, garbage, gash,
hogwash, husks, junk, leavings, lees, litter, offscourings, orts,
parings, potsherds, rags, raspings, refuse, riffraff, rubbish,
scourings, scrap iron, scraps, scum, scurf, sewage, sewerage,
shards, shavings, slack, slag, slop, slops, slough, stubble,
sweepings, swill, tares, trash, wastage, waste, waste matter,
wastepaper, weeds


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  • Offal - Wikipedia
    Offal ( ˈɒfəl, ˈɔːfəl ), also called variety meats, pluck or organ meats, is the internal organs of a butchered animal Offal may also refer to the by-products of milled grains, such as corn or wheat [1]
  • OFFAL Definition Meaning - Merriam-Webster
    The word offal, however, is not an etymological cast-off, but is an English original that arose in the late 14th century as a combination of of (the Middle English spelling of "off") and fall, aptly naming that which "falls off" or is cast aside from something else
  • What Is Offal? Types, Nutrition, Benefits, Uses
    Offal is a catch-all term for internal organs and entrails It literally means “off all”, or things that have fallen off while butchering, and “waste” in German, although it in no way deserves that label because offal is incredibly tasty
  • What Is Offal? (The Truth And Benefits Of Organ Meats)
    In this article, we'll explore the question of “what is offal?” and better understand why organ meats are making a massive comeback
  • Offal | Definition, Types, Uses | Britannica
    offal, any of various nonmuscular parts of the carcasses of beef and veal, mutton and lamb, and pork, which are either consumed directly as food or used in the production of other foods
  • Offal: Are Organ Meats Healthy? Benefits, Recipes, More - Dr. Axe
    According to Merriam-Webster, the official offal definition is “the viscera and trimmings of a butchered animal removed in preparing it for market or for consumption ” Also known as organ meats or variety meats, offal is not commonly consumed in most cuisines of the Western world
  • What is Offal? The Complete Guide to Organ Meats
    What Is Offal? The offal definition is pretty straightforward Offal refers to all the internal organs and parts of a butchered animal that aren't muscle meat We're talking about liver, heart, kidneys, tongue, brain, intestine, and tripe Some people call them variety meats or organ meats
  • OFFAL Definition Meaning | Dictionary. com
    OFFAL definition: the edible organs, or organ parts, of a butchered animal; organ meat See examples of offal used in a sentence
  • Offal 101: Benefits, Cooking Tips, and Recipes for Organ Meats
    Offal refers to the edible internal organs and parts of an animal that are beyond the standard muscle cuts Common examples include liver, heart, kidneys, tongue, sweetbreads, and marrow bones
  • What is Offal? (with pictures) - Delighted Cooking
    Offal is a collective term for the waste materials which remain after the carcass of an animal has been butchered and dressed The term “waste materials” is actually a bit misleading, as many cultures have a variety of uses for offal, and in some regions certain parts of offal are treated as a delicacy





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