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dough    音标拼音: [d'o]
n. 生面团

生面团

dough
n 1: a flour mixture stiff enough to knead or roll
2: informal terms for money [synonym: {boodle}, {bread}, {cabbage},
{clams}, {dinero}, {dough}, {gelt}, {kale}, {lettuce},
{lolly}, {lucre}, {loot}, {moolah}, {pelf}, {scratch},
{shekels}, {simoleons}, {sugar}, {wampum}]

Dough \Dough\, n. [OE. dagh, dogh, dow, AS. d[=a]h; akin to D.
deeg, G. teig, Icel. deig, Sw. deg, Dan. deig, Goth. daigs;
also, to Goth. deigan to knead, L. fingere to form, shape,
Skr. dih to smear; cf. Gr. ? wall, ? to touch, handle. ?. Cf.
{Feign}, {Figure}, {Dairy}, {Duff}.]
1. Paste of bread; a soft mass of moistened flour or meal,
kneaded or unkneaded, but not yet baked; as, to knead
dough.
[1913 Webster]

2. Anything of the consistency of such paste.
[1913 Webster]

{To have one's cake dough}. See under {Cake}.
[1913 Webster]

108 Moby Thesaurus words for "dough":
albumen, batter, blubber, blunt, bonnyclabber, boodle, brass,
bread, breeze, bucks, butter, cabbage, cash, chips, clabber, clay,
coin, cornstarch, cream, curd, currency, cushion, dinero, down,
egg white, eiderdown, feather bed, feathers, fleece, floss, flue,
fluff, foam, gaum, gel, gelatin, gelt, gilt, glair, glop, glue,
gluten, goo, gook, goop, grease, green, green stuff, greenbacks,
gruel, gumbo, gunk, jack, jam, jell, jelly, kale, kapok,
legal tender, loblolly, mazuma, molasses, moolah, mopus, mucilage,
mucus, oil of palms, ointment, oof, ooftish, pap, paste, pillow,
plush, porridge, pudding, puff, pulp, puree, putty, rhino, rob,
rocks, rubber, satin, scratch, semifluid, semiliquid, shekels,
silk, simoleons, size, soup, spondulics, starch, sticky mess,
sugar, swansdown, syrup, the needful, thistledown, tin, treacle,
velvet, wampum, wax, wool, zephyr

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  • Dough – Dough Guy™
    Dough Calculator Dial in your size, quantity, and thickness Get exact ingredient weights
  • DOUGH Definition Meaning - Merriam-Webster
    The meaning of DOUGH is a mixture that consists essentially of flour or meal and a liquid (such as milk or water) and is stiff enough to knead or roll How to use dough in a sentence
  • Dough - Wikipedia
    Dough is a malleable, sometimes elastic paste most commonly made from flour or meal Dough is typically made by mixing flour with a small amount of water or other liquid, and sometimes includes yeast, other leavening agents, or ingredients such as fats or flavourings
  • Easy Dough Recipe (for Bread, Rolls, Pizza, More!)
    With just a handful of very basic ingredients, it’s quite possible to make a loaf of homemade bread that will knock the socks off your family Friends, allow me to introduce you to the simplest, most versatile easy bread dough recipe you’ll ever meet
  • Homemade Pizza Dough for Beginners - Sallys Baking
    This homemade pizza dough recipe is great for beginners and yields 2 soft, chewy crusts Skip delivery because you need just 6 ingredients!
  • Dough | Definition, Ingredients, Uses | Britannica
    Dough, mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavorings, used to make baked products Doughs are thick and plastic and may be shaped, kneaded, and rolled They typically are used to make breads and pastries
  • DOUGH - Updated June 2026 - 247 Photos 111 Reviews - Yelp
    Specialties: Stop in for delicious pizza and donuts! We offer pick up and delivery
  • D. P. Dough - OPEN CRAZY LATE
    What is a Calzone? kalˈzōnē,ˌkalˈtsōnā,ˌkalˈzōn noun a type of pizza^awesome made with your favorite ingredients and our original dough recipe, folded, and fresh baked to order
  • What Is Dough - Recipes. net
    Dough is a mixture of flour, water, and other ingredients that is kneaded into a pliable, elastic mass It serves as the foundation for a wide range of baked goods and is the starting point for many delicious recipes
  • The Best Homemade Dough Recipes for Donuts, Rolls, and Pizza
    In this guide, we’ll walk you through the most popular types of dough and provide expert advice on making each one just right Check out our soft cinnamon roll recipe for another bakery-style treat you can make from scratch When you make dough yourself, you control the quality of ingredients





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