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strudel    
n. 以果实或干酪为馅而烤成的点心

以果实或乾酪为馅而烤成的点心

strudel
n 1: thin sheet of filled dough rolled and baked

24 Moby Thesaurus words for "strudel":
Danish pastry, French pastry, baklava, blintz, chocolate eclair,
cream puff, dowdy, eclair, pandowdy, pastry, pasty, patisserie,
patty, patty-shell, pie, puff, quiche, rosette, tart, timbale,
tipsy cake, trifle, turnover, vol-au-vent

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  • Strudel REPL
    You have found strudel, a new live coding platform to write dynamic music pieces in the browser! It is free and open-source and made for beginners and experts alike
  • Strudel - Wikipedia
    The best-known strudels are apple strudel (Apfelstrudel in German) and Topfenstrudel (with sweet soft quark cheese, in Austrian German Topfen), followed by the Millirahmstrudel (milk-cream strudel, Milchrahmstrudel, filled with cubes of bread soaked in a sweet mixture based on milk and cream)
  • Easy Apple Strudel Recipe
    This apple strudel recipe is easy to make thanks to frozen puff pastry Filled with warmly spiced apples and wrapped in flaky, golden layers, it delivers classic strudel flavor without the fuss of making dough from scratch
  • Cafe Strudel – Restaurant Bar Cafe
    Owners Trip and Marila Turbyfill opened Cafe Strudel on October 3, 1997 (Marila’s birthday) at 134 State Street It was a SMALL (600 square foot) space with about 10 tables An immediate success, we soon outgrew our humble beginnings In 2000 we moved to 118 State Street and quadrupled our space
  • Apple Strudel Recipe | King Arthur Baking
    A classic Old World dessert, well worth rediscovering, tasty spiced apples are rolled up in freshly made strudel This recipe is made using Erin Jeanne McDowell's grandmother's traditional pastry dough
  • TOP 10 BEST Strudel in Glendale, AZ - Updated 2026 - Yelp
    Top 10 Best Strudel in Glendale, AZ - Last Updated January 2026 - Yelp - Old Heidelberg German Bakery, Silver Rose Bakery, Europa Pastry, Champis Bakery, Edelweiss Biergarten, New York West Bakery, Haus Murphy's, Treffpunkt, Paris Baguette, 85°C Bakery Cafe-Arrowhead Ranch
  • What Is a Strudel? Origins, Dough, and Popular Varieties
    A strudel is a baked, layered pastry that originated in Central Europe Its name comes from the German word for “whirlpool” or “eddy,” referring to the characteristic swirl of filling encased within the delicate, rolled layers of dough
  • 10 Sweet and Savory Strudel Recipes - Taste of Home
    Whether you're craving a crisp apple strudel or a savory dinner pastry, these strudel recipes will hit the spot
  • Easy Apple Strudel Recipe | All Things Mamma
    Apple strudel really is impossible to resist The tantalizing sweetness of the caramelized baked apples pairs so well with the buttery, golden pastry A true symphony of textures and flavors, this is a recipe that’s perfect for a special occasion but simple enough for a Tuesday morning breakfast
  • Strudel Dough Recipe - How to make Strudel Dough Pastry [Easy!]
    Strudel dough recipe is a must in every Austrian home and in yours too if you love the flaky but firm consistency of a proper apple Strudel Follow each step carefully if you make this for the first time





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